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| 100 | _a20220225d2021 u||y0pory50 ba | ||
| 101 | _aeng | ||
| 102 | _aUS | ||
| 200 |
_aThe essential pocket guide for clinical nutrition _fMary Width, Tonia Reinhard |
||
| 205 | _a3rd ed. | ||
| 210 |
_aBurlington _cJones & Bartlett Learning _d2021 |
||
| 330 | _aThe Essential Pocket Guide for Clinical Nutrition is a quick-reference guide for dietitians, students, and other health professionals actively engaged in clinical nutrition, providing them with immediate access to evidence-based information on nutritional assessment, nutrition support, and nutrition considerations for specific diseases such as cancer, cardiovascular disease, diabetes, and pulmonary disease | ||
| 606 | _aNutrition Assessment | ||
| 606 | _aDietetics - methods | ||
| 606 | _aNutrition Therapy | ||
| 700 |
_aWidth _bMary |
||
| 701 |
_4070 _922240 _aReinhard _bTonia |
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| 801 |
_aPT _bNMS _gRPC |
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